CocoCoast Sparkling Pear has earned international recognition at Estonia\u2019s Oma Maitse Lemmik 2026<\/em> awards \u2014 a respected blind taste competition celebrating standout food and beverage products across the Estonian market.<\/p>\n\n\n\n For a brand built around flavour-first coconut water, the recognition marks another exciting step in CocoCoast\u2019s growing international expansion.<\/p>\n\n\n\n CocoCoast has quietly built a reputation for creating coconut water that people genuinely enjoy drinking.<\/p>\n\n\n\n Since launching in Australia, CocoCoast has taken a slightly different approach to coconut water.<\/p>\n\n\n\n Rather than relying heavily on wellness messaging or performance claims, CocoCoast has always believed coconut water should first and foremost taste genuinely enjoyable.<\/p>\n\n\n\n That philosophy has shaped everything from flavour development through to product innovation, helping CocoCoast build a reputation for creating coconut water that appeals not only to health-conscious consumers, but also to everyday drinkers looking for something refreshing, flavourful and easy to enjoy.<\/p>\n\n\n\n The recognition for Sparkling Pear reinforces that approach.<\/p>\n\n\n\n In a category often dominated by function-first positioning, CocoCoast continues to lean heavily into flavour, drinkability and consumer enjoyment.<\/p>\n\n\n\n Unlike many traditional coconut waters, CocoCoast focuses heavily on flavour balance and drinkability.<\/p>\n\n\n\n CocoCoast Sparkling Pear combines young green coconut water with crisp pear flavour and light carbonation, creating a beverage that feels refreshing, clean and unexpectedly easy to drink.<\/p>\n\n\n\n The product has quickly become a standout flavour within the CocoCoast range thanks to its balanced flavour profile and approachable taste. <\/p>\n\n\n\n CocoCoast continues building a reputation as one of the best tasting coconut water brands for consumers looking for flavour-first coconut water.<\/p>\n\n\n\n While coconut water can sometimes divide opinion, CocoCoast has consistently focused on creating products that broaden the category and challenge expectations around what coconut water can taste like.<\/p>\n\n\n\n <\/p>\n\n\n\n Or, as the brand likes to say:<\/p>\n\n\n\n Coconut water as you’ve never known it.<\/p>\n\n\n\n The award follows a period of strong international momentum for CocoCoast, with the brand continuing to expand across Australia, New Zealand, Europe and the United Kingdom.<\/p>\n\n\n\n As consumer demand grows for beverages that combine flavour, simplicity and refreshment, CocoCoast continues to position itself as a modern, taste-led alternative within the coconut water category.<\/p>\n\n\n\n The company says the recognition is especially meaningful because of the blind tasting format behind the awards.<\/p>\n\n\n\n \u201cWhen products are judged purely on taste, that matters to us,\u201d said CocoCoast Head of Brand Janelle Russell.<\/p>\n\n\n\n \u201cWe\u2019ve always believed flavour should lead the experience.\u201d<\/p>\n\n\n\n Oma Maitse Lemmik<\/em> is an annual Estonian food and beverage awards program organised by Oma Maitse<\/em> magazine. Products are evaluated through blind tasting panels designed to identify standout products available within the Estonian market.<\/p>\n\n\n\n The awards are widely used by brands and retailers across Estonia as a recognised indicator of product quality and consumer appeal.<\/p>\n\n\n\n Discover the full CocoCoast range, including Sparkling Pear and other flavour-led coconut water varieties available across multiple international markets.<\/p>\n\n\n\n <\/p>\n","protected":false},"excerpt":{"rendered":" CocoCoast has been featured in The Wordrobe\u2019s May Running Edit \u2014 recognised for bringing a flavour-first approach to coconut water and proving hydration products can be both functional and genuinely enjoyable to drink.<\/p>\n","protected":false},"author":3,"featured_media":7656,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[18],"tags":[],"class_list":["post-7653","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/cococoast.com\/en-au\/wp-json\/wp\/v2\/posts\/7653","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cococoast.com\/en-au\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cococoast.com\/en-au\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cococoast.com\/en-au\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/cococoast.com\/en-au\/wp-json\/wp\/v2\/comments?post=7653"}],"version-history":[{"count":1,"href":"https:\/\/cococoast.com\/en-au\/wp-json\/wp\/v2\/posts\/7653\/revisions"}],"predecessor-version":[{"id":7655,"href":"https:\/\/cococoast.com\/en-au\/wp-json\/wp\/v2\/posts\/7653\/revisions\/7655"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cococoast.com\/en-au\/wp-json\/wp\/v2\/media\/7656"}],"wp:attachment":[{"href":"https:\/\/cococoast.com\/en-au\/wp-json\/wp\/v2\/media?parent=7653"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cococoast.com\/en-au\/wp-json\/wp\/v2\/categories?post=7653"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cococoast.com\/en-au\/wp-json\/wp\/v2\/tags?post=7653"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}A Coconut Water Brand Built Around Flavour<\/h3>\n\n\n\n
Why Sparkling Pear Stands Out<\/h3>\n\n\n\n
Growing International Recognition<\/h3>\n\n\n\n
About Oma Maitse Lemmik<\/h3>\n\n\n\n
Explore the CocoCoast Range<\/h3>\n\n\n\n
Discover the CocoCoast range<\/a>
Read the article here<\/a><\/p>\n\n\n\n